Kalamata Pitted Olives
ABOUT THIS PRODUCT
Parthenon olives are tree-ripened, hand picked, naturally cured in light sea salt brine, by age old methods.
The pitted olives make a perfect snack, add marvelous zest to any salad, are wonderful hors d’ oeuvres and an excellent addition to sauces or cocktails.
Parthenon, established in 1897, has created a full range of top quality olives and other natural Mediterranean tastes, traditionally prepared without preservatives.